cured-pork-2

cured-pork-2

Soppressata is made from raw pork, sea salt and paprika. That’s it. There is no curing salts or other ingredient. Soppressata is pressed to help dry out the salami which gives it its characteristic flat appearance.

Soppressata is made from raw pork, sea salt and paprika. That’s it. There is no curing salts or other ingredient. Soppressata is pressed to help dry out the salami which gives it its characteristic flat appearance.

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