Rinse the olives a number of time each day for at least two weeks to remove the cloudy water. When the water runs clean try a tiny bite of one olive. The olives are ready when they are no longer bitter. Have patience.
Rinse the olives a number of time each day for at least two weeks to remove the cloudy water. When the water runs clean try a tiny bite of one olive. The olives are ready when they are no longer bitter. Have patience.